Paneangeli Icing Cocoa - 125 gr                                  Span>                                                       H1>
PRODUCT FEATURES:
Garnish cakes, biscuits, pastries, profiteroles, cream puffs' and dessert it 's never been so' delicious and easy 'cause the Icing paneangeli cocoa and' already 'ready for use: and' Simply dip the package still closed in water warm for ten minutes, manipulate it gently to standardize the content and the game and 'done.
And if you prefer a more 'instant cooking, now you can heat the Icing paneangeli cocoa in the microwave!
The new recipe of Icing paneangeli cocoa makes your sweet delicious and irresistible because it 'even more' fluid: do not break the cut!
The Icing paneangeli cocoa and 'available in packs of 125 g, indicated to coat a cake of 26 cm diameter.

INGREDIENTS:
Sugar
Grasso
fat cocoa 11% palm
LACTOSE
Cocoa mass 2.0%
emulsifier: sunflower lecithin.
It may contain trace amounts of WHEAT, MILK proteins and NUTS.

EAN: 8003000111709