known for versatility and taste
Cynar is a liqueur made from an infusion of 13 herbs and plants, including cynarin, extracted from the artichoke, is renowned for its very digestive.
It 'a product rich in aromas and its low alcohol content (16.5 Â°) makes it accessible to many. Created in 1952,
Genuine and cute, ironic character Cynar is a bitter perfect for after meal and can be drunk neat or on the rocks.
For a younger taste, it can be combined with tonic water or eaten with a splash of soda water, perhaps softened by a slice of orange.