New SANTA MARGHERITA VALDOBBIADENE SUPERIORE DI CARTIZZE DOCG CL75 DRY View larger

SANTA MARGHERITA VALDOBBIADENE SUPERIORE DI CARTIZZE DOCG CL75 DRY

083159

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8003930001125

20,07 € tax incl.

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The base wine is put into pressurized tanks for the prise de mousse; it ferments in these for 18 - 20 days, with the aid of selected yeasts, at controlled temperatures of between 14 and 16° C. Once the desired pressure has been obtained (around 6 bar) the wine is chilled to -4° C in order to block the fermentation and encourage stabilization. It is then kept at a controlled temperature for at least one month, so as to favor its natural maturation in contact with the lees. At the end of this process, it is filtered and undergoes isobaric bottling. Grapes: Glera Origin: Cartizze Alcohol content: 11,50 % vol. Serving temperature: 8 - 10° C (46 – 50° F) Recommended glass: A medium-sized, tulip-shaped glass, narrowing at the rim

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SANTA MARGHERITA VALDOBBIADENE SUPERIORE DI CARTIZZE DOCG CL75 DRY

SANTA MARGHERITA VALDOBBIADENE SUPERIORE DI CARTIZZE DOCG CL75 DRY

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